Formosa Asian Cuisine - Iowa City

Seared Duck Breast - $20

Green Apple and Duck Confit "Hash",Sweet Potato Puree, Haricot Verts, Cherry-Port Reduction

 Pork Tenderloin - $19

Roasted with Hoisen-Honey Glazed Mini Carrots and served over Miso Whipped Potatoes

Flatiron Steak- $23

Kim-Chi Fried Rice, Egg Sunny-Side Up and Served with a Scallion Aioli Sauce

 

Pan-Seared Norwegian Salmon - $19

Ratatouille Vegetables, Gingered Quinoa, Avocado Cream, Honey

 

All entrees are served with choice of Miso Soup or House Salad